Great Summer Recipe

Here's a great summer dinner that will leave you satisfied but not stuffed. Rachael and I enjoyed Shrimp and Scallops with Mango Salsa and Steamed Broccoli for dinner tonight. This is one of many delicious meals you can enjoy while on the Herbal Cleanse.

To make the Shrimp and Scallop marinade, we chopped 6 cloves of garlic, a handful of cilantro and squeezed 2 limes. We placed the seafood in a plastic bag with the homemade marinade for an hour.

To make the salsa, we chopped 1 red pepper, 1 red onion, 1 jalapeno pepper, 1 mango, cilantro, juice of a lime and one clementine. We steamed about 4 cups of broccoli. The shrimp and scallops only take about 6-7 minutes on the stove. Feel free to place them on skewers and grill them.

Here's a picture of how it turned out. If you have further questions on how to make this delicious meal, feel free to call or email me.

I hope your summer is going great!